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Classic Austrian Linzer Torte (Spiced Hazelnut Jam Tart)

Austrian, Pastries

Classic Austrian Linzer Torte (Spiced Hazelnut Jam Tart) Jump to Recipe ↓ Print Recipe The world’s oldest named cake—a buttery, friable shortcrust loaded with roasted hazelnuts, cinnamon, and cloves, filled with tart redcurrant jam under a diamond lattice. Prep...

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