Peruvian, Seafood
AT A GLANCE Prep Time: 20 MinutesCook Time: 15 Minutes (Acid Cure)Target Internal Temp: N/APrimary Technique: Acidic Protein DenaturationDifficulty: IntermediateCuisine Origin: Peruvian Ingredients and Measurements 500g Fresh Sea Bass (Cubed)1 cup Fresh Lime Juice1...
